お正月


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我が家のおせち

2011年01月3日

おせち料理といってもほとんどは母の手作りなんですが、高齢ということもあり、少々買ったものも入っております。 私は仕事もあり、あまりできないのですが、最近毎年黒豆担当になっております。 やっぱ手作りが一番おいしいと感じてしまいます。 不肖...

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京都のお雑煮

2011年01月2日

京都のお雑煮は白みそ。 具はエビ芋などを少しだけ入れます。 我が家は鰹節をかけていただきます。 これが本当においしい♡ ただでさえお餅好きの我がファミリー。 お正月は毎日のようにお雑煮、ぜんざい、焼き餅などを食べております（笑） おかげ様...

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